Kitchen Slicer Knife 10.6 Inch Japanese Sujihiki Knife High Carbon Powder Forge Stainless Steel 905 Blade With 62 HRC Ash Wood Handle Light Weight Comfortable Grip 270mmOnline now

High carbon stainless steel: whole blade made by 9cr15MoV (ZDF-905) can offer great hardness, toughness, edge retention and corrosion resistance

Heat treatment: Through Special heat treatment offer the knife with 62 HRC (Rockwell hardness).

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Blade thickness: Blade thin 2.0mm with edge angle 15 degrees per side offer razor sharp cutting experience, easily through any meats.

Sharpness test: After each knife is sharpened, it will be tested for sharpness, so it can easily cut any piece of newspaper.

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Traditional design: The knife blade surface is simple and has a unique texture at the same time. The handle is made of ash wood, and the pure natural color looks very comfortable and simply.